Top Chef Meals: Dijon Salmon

Dijon Salmon

Top Chef Meals Dijon Salmon Recipe

Filet of Center Cut salmon, pan seared and slowly finished in the oven, and topped with a light Dijon mustard sauce made with fresh sauteed shallots, white wine and smooth dijon mustard. 

Price: 
$10.95
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Dairy Free Meal Delivery
Diabetic Meal Delivery
Gluten Free Meal Delivery
Low Carb Meal Delivery
Low Fat Meal Delivery
Renal Diet Meal Delivery
Calories: 
280
Total Fat: 
17 g
Sat. Fat: 
2 g
Cholesterol: 
48 mg
Sodium: 
219 mg
Total Carbs: 
2 g
Dietary Fiber: 
0 g
Sugars: 
1 g
Protein: 
25 g
Ingredients: 

SALMON, WHITE WINE, SHALLOTS, CHICKEN BASE, MUSTARD, OLD BAY SEASONING, ULTRA SPERSE MAIZE, PARSLEY, THYME, PEPPER, EXTRA VIRGIN OLIVE OIL, GARLIC POWDER

Cooking Instructions: 

Remove Salmon and Sauce from tray and place on microwave safe plate, cover with film.  Microwave on high for 1 minute and check temperature.  Keep heating for 30 second increments until "just" Hot and to your desired doneness, allow for carry over cooking.  Do NOT overcook.  Heat remaining starch and vegetable in supplied tray for 1 minute or longer until hot.