Boneless Short Rib

Braised, slow-cooked boneless beef short rib served with a red wine jus.




Calories:
250
Total Fat:
11 g
Sat. Fat:
4 g
Cholesterol:
116 mg
Sodium:
95 mg
Total Carbs:
2 g
Dietary Fiber:
0 g
Sugars:
0 g
Protein:
35 g